Garcinia gummi gutta (Kachampuli)
Garcinia gummi-gutta concentrate is a potent extract derived from the Garcinia gummi-gutta fruit, also known as Kachampuli or Malabar Tamarind. This concentrate is widely used in cooking as a flavoring agent, in both non-vegetarian and vegetarian cuisine and as a catalyst in marinades.
₹120.00 - ₹350.00